America's Test Kitchen

No red meat? No problem. Our Chicken Bolognese swaps in ground chicken for a sauce that's every bit as rich and savory as the classic. cooks.io/4sv9iWy

Wondering what to do with all that candy? Toss them into cookie dough and bake. cooks.io/4ezoZGw

Tacos Árabes bring together Arabic shawarma and Mexican tacos, with charred, spice-marinated pork, smoky chipotle sauce, and yogurt sauce tucked into yeasted flatbread. cooks.io/3UqEg5K

Beef Short Rib Ragu: a we’re-splurging-tonight kind of dinner. Mushrooms and anchovies add big umami, and it’s even better over creamy Parmesan polenta. cooks.io/4yLHHCd

Scotcheroos (fun to say, even more fun to make): These chewy, no-bake bars turn pantry staples into an easy post-dinner sweet treat. cooks.io/48lyOEr

The protein witches have cast a spell: more protein, more satisfying meals, and a little less mid-afternoon sluggishness. Here are some recipes to try: cooks.io/4io2TI7

Chunky milk makes a smooth punch. 🥛 It’s a make-ahead holiday drink, and no, it doesn’t taste like milk. cooks.io/3UPTod0

Get your hummus in the Halloween spirit with our Black Bean Hummus. Canned black beans and black tahini give it a truly spooky black color. cooks.io/4svujR7

In the spirit of all things candy, here are a few of our favorite candied creations. cooks.io/48kZ55I

For more flavor, add water? Here’s why a splash transforms your gravy. cooks.io/4zgKDI4

Our Seared Scallops with Butternut Squash make for an elegant weeknight dinner, and they’re ready in just 30 minutes. cooks.io/4zhn2a6

The most devilish deviled eggs. cooks.io/4yLMCmq

There’s a science to that iconic crackly top on your favorite brownies. cooks.io/4eVOG46

Looking for a spooky treat for your Halloween spread? These whoopie pies sandwich orange marshmallow cream between two fluffy, near-black chocolate cakes. cooks.io/4ik5t1E

Halloween isn't just for the kids. 🎃 Here are some festive, fun treats for the adults at the party. cooks.io/4zekzNG

Everything you love about classic pecan pie, now in a single serving. cooks.io/4yCrKhm

Your comprehensive guide to winter’s bounty. cooks.io/4z2tDF9

No more cracked, misshapen pie dough. 🥧 cooks.io/4BpuMbx

Inspired by @OliveGarden's popular soup, this Zuppa Toscana combines spicy sausage, tender potatoes, hearty kale, and a creamy broth. cooks.io/4kd8KT9

Give your charcuterie board a spooky upgrade. This Halloween Cheese Ball is creamy, tangy, and rolled in black sesame seeds. cooks.io/4dRamOG