BerthaPark Home Economics
Joined June 2022
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A fantastic afternoon SFW Hospitality making French Macarons with Neil Mugg from @UHIPerth_ #successfullearners
A great effort from the Hospitality Skills for Work class, a Christmas themed lunch for some members of the @BerthaParkHigh community. Well done everyone and thanks to our community for all their support. #confidentlearners
BerthaParkHomeEc retweeted
As we head towards the end of Term 3, our programme of 53 live evening #StudySupport webinars are here to help. Have a look at the topics to be covered next week⬇️& if you aren't currently registered you can find out more and sign up here e-sgoil.com/senior-phase/stu…… #SeniorPhase
Our superstar pupils Skills for Work Hospitality worked really hard to put on the fab festive lunch for some of our community. Super proud of them all. @BerthaParkHigh #sl #ci
Hospitality Takeover Day - the amazing photos keep coming @BerthaParkHigh @Springboard_UK
S2 Hospitality Takeover day - huge thanks to @Springboard_UK and all our other amazing Industry partners for making this such a fantastic day. More photos and links to follow but a taster just now.
Our Practical Cookery pupils enjoyed making Red Onion and Chilli Bhaji's with Raita this week. They smelt amazing and appeared to go down well with the pupils (and their friends!). Great recipe for practicing many skills and using up leftover onions.
Lovely to receive this kind thank you letter from @NICUNinewells to our S1 & S2 Wider Achievement pupils who made these beautiful memory bags for parents. It was great to learn new skills and help the wider community.
Our very creative S1-S2 Wider Achievement group made these beautiful bags for the NICU at Ninewells Hospital. They will be used for holding essential items to help new parents with bonding, memory making and carrying information during their stay in the unit. @NICUNinewells
S3 HE pupils enjoyed a fantastic visit from the Royal Navy where they learned about careers, nutrition, budgeting and keeping themselves safe. The pupils made Meatballs and Gnocchi and from the happy faces and empty plates it was definitely a hit! Thank you 😃 @CdrFCampbell
2 of our talented S2 pupils joined the Skills for Work class today. Erin and Alina entered a competition which was sadly cancelled. Neil from UHI Perth recognised their effort and very generously gifted them a bag of baking goodies for their efforts. Huge thanks to Neil.#success
Our Skills for Work Hospitality pupils have had a busy week. Preparing a buffet lunch for staff in sports day. Then a visit from Neil Mugg at UHI Perth who had them making some Biscoff tarts and Strawberry tarts.#DYW
As part of their "Journey of a Main Meal" unit, S3 pupils enjoyed a visit from @qmscotland chef Eilidh Smith. Pupils helped Eilidh make Meatballs with Orzo and Tomato Sauce. We were delighted to use the Farming Foodsteps resources to teach pupils where their food comes from.
S1 Pupils have enjoyed making pizza this week with some pupils being really creative with their designs. Ashleigh and Sophie have gone for a Valentine's theme! 😍
