wine writer, author, publisher
Joined November 2008
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Drink from Try from 2023+: 2011 Chablis, Domaine François Raveneau. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2017 Meursault Tillets, Domaine Patrick Javillier. From Burghound.com/tweet.php?w=23…
Drink from Try from 2023+: 2008 Grands Echézeaux, Domaine de la Romanée-Conti. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2008 Brut - La Grande Année, Bollinger. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2008 Corton, Domaine Bonneau du Martray. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2017 Pouilly-Fuissé Vignes Blanches, Château de Beauregard/Domaines Burrier. From Burghound.com/tweet.php?w=2
Drink from 2023+: 2013 Pinot Noir - Horseshoe Vineyard, Rhys Vineyards. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2016 Pouilly-Fuissé En Caramentrant, Domaine Cordier Père et Fils. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2011 La Grande Rue, Domaine François Lamarche. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2008 Clos de Vougeot, Domaine Leroy. From Burghound.com/tweet.php?w=23…
Drink from Try from 2023+: 2003 Chambertin-Clos de Bèze, Domaine Robert Groffier. From Burghound.com/tweet.php?w=23…
Check out a recent interview with Allen by The Vint Podcast- ow.ly/qHUw50MzbzT (Apple podcast link ow.ly/4FCE50MzbzU; or Spotify link open.spotify.com/episode/3p4…) In-discussion on current vintages, pricing, and much more!
Drink from Try from 2023+: 2003 Romanée St. Vivant, Domaine de la Romanée-Conti. From Burghound.com/tweet.php?w=23…
“…meaning that you had to be super-rigorous and absolutely on top of your game to make high-quality wine. And as usual, I will have an equally rigorous deconstruction of the growing season, harvest and vinification strategies below!”…
Allen wrote “…the roller coaster ride that was the 2021 growing season” and takes you through the ride all the way to the results. “As the Burgundians like to say in certain vintages, 2021 was a millésime du vigneron,…
Included: detailed vintage report on the growing season/harvest/what to buy/update on the '20 vintage & Don’t Miss Wines (best wines rated on quality/regardless of price); Sweet Spot (great value @ an intermediate level, ~$100-$250) & Top Value (wines under $100) recommendations
Issue 89 is available covering the '21 Côte de Nuits reds w/123 producers visited by Allen, w/1,523 wines reviewed, & a special report on a Romanée-Conti vertical hosted at DRC, with current reviews for vintages from 1997-2021 (+1937). Visit burghound.com/ to subscribe.
Check out a recent interview with Allen by the Vint Podcast - ow.ly/A3kW50MwreL an in-depth discussion on how Burgundy has evolved, pricing, climate change, drinking windows, details on the most recent vintages and more.
Drink from 2023+: 2013 Bienvenues-Bâtard-Montrachet, Domaine Paul Pernot. From Burghound.com/tweet.php?w=23…
Drink from 2023+: 2011 Ruchottes-Chambertin - Clos des Ruchottes, Domaine Armand Rousseau Père et Fils. From Burghound.com/tweet