len king (@ChefLenking) profile picture

CEC, CRC, Sr. Research Chef McCormick & Co. Hunt Valley , Md. B.S. Economics Univ Of Md. AOS Culinary Arts CCA , DAD to Alex ,Hayden and Jackie

baltimore, md.
Joined May 2011
Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)Photo by len king (@ChefLenking)
len king retweeted
Mustard is a 'must' on a pastrami sandwich! 🥪 📷 IG: anreafoodie
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A career at McCormick is waiting for you! Find your next growth opportunity by texting "FLAVOR" to 97211 or by visiting our careers page: bit.ly/2ZWZW8E
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len king retweeted
Casserole season is upon us! 🙌
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We're live at facebook.com/jmoreliving with a new episode of "The Food Enthusiast" as @daracooks talks with McCormick & Co. Senior Research Chef @ChefLenking about 2020 flavor trends and more.
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len king retweeted
What’s the best condiment ever and why is it yellow?
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With 83% of children schooling from home at least part time, many parents are juggling a full-time job and parenting simultaneously. Encourage parents to order out for daytime meals by creating school day lunch promotions like a recess delivery discount.
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McCormick is standing with our consumers by sharing healthier ways to flavor your plate using herbs & spices instead of sugar, salt, and fat. See Ashley Mariani, Culinary Assistant for McCormick Australia, share simple ways to swap cinnamon for sugar in your favorite baked goods!
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McCormick and @OLDBAYSeasoning were proud to sponsor Annapolis native Chris Hopkinson, who finished a 240-mile stand-up paddle of the Chesapeake Bay in support of @oysterrecovery to raise awareness and funds to plant oysters, which filter water and create habitat, in the Bay.
The #BAYPADDLE is COMPLETE! Thanks to Chris Hopkinson & his supportive family & friends as well as @FlyingDog @OLDBAYSeasoning @TowBoatUS Allstar Pain Mangement @PerdueFarms @nature_org ClearSharkH2O and more! GIVE at baypaddle.org or text BAYPADDLE to 44-321!
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Dunkin’ Tests Biodegradable Straws at Select Stores Across the U.S. news.dunkindonuts.com/blog/d… @dunkindonuts
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CEO @LKurzius spoke with @jimcramer on @MadMoneyOnCNBC following our Q3 earnings; discussing McCormick's strong, sustained consumer demand as eating at home continues, the first 2-for-1 stock split in 18 years, and our company's commitment to diversity. cnb.cx/30k0wyM
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Dunkin’ Takes Over National #Coffee ☕️ Day: This Year, It’s National Dunkin’ Day news.dunkindonuts.com/news/d… @dunkindonuts
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Enjoy this quick and easy recipe from @CulinaryVegInst bit.ly/2RvgSQh
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You can be in the building Saturday! We are giving away two lower level tickets and a parking pass to Saturday's game with No. 24 Michigan State! To enter, retweet this tweet and sign up here ter.ps/msuetw
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My last event of the day was indeed the best of the day. A great fundraising event for @FriendsGKF where my man @chefbrycetaylor prepared the food alongside some fabulous class of 2020 Mustangs! Our young people exude everyday! #mybmore #mustangpride 💙💛🐎✊🏿 @BaltCitySchools
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We’re constantly reinventing the art and science of flavor. Follow us for the latest flavor news and trends!
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At my favorite place in Baltimore. Planning, harvesting and prepping for our @FriendsGKF October 12th Farm to Table Community Dinner. Look at these beautifully colorful peppers. #CucumbersForDays #EatTheRainbow #EatLocal
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Dedicated @OLDBAYSeasoning enthusiasts waited as long as they had to for a free OLD BAY tattoo for #NationalTattooDay. Check out OLD BAY's biggest fans' new ink here: bit.ly/2JJpkbT
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Replying to @ChefLenking
Keeping the #flavor alive & better than ever.
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Some of you have never experienced the pure joy of a Maryland Flag drop and it shows...
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Today was a hard day, “I don’t want to go to sleep, because I don’t want to wake up in the morning in a world without Tony” @mdgoulding @ericripert please @Bourdain speak to us in our dreams...we love you. We really do....we always will...Adios amigo...... – at Guatemala
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