Locavore Chef inspired by growers and producers.

Shuswap, British Columbia
Joined January 2011
We are on the road again with our Vancouver World Chef Exchange! This time to San Francisco for a Vancouver pop-up at @Barcino_SF w/ Chef @ChefWhittaker & @chefryanmac . Sept 19th! Canapes, 5 West Coast-inspired dishes plus BC wine! tourismvancouver.com/sfo @aeroplan #VWCEx
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I’m one of more than 50 #BCchefs calling on BC govt donaldsondoug lanapopham to protect wild… instagram.com/p/BhNFbkqHtEZ/
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Chef Chris Whittaker retweeted
Bison for breakfast... yes please! The buzz on @T_Valley_Bison live from @VanMarkets #Kitsilano on @NEWS1130 – at Vancouver, British Columbia
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Chef Chris Whittaker retweeted
Looking for a career in hospitality or a part-time gig during summer vacation? Want to work in a fun atmosphere surrounded by delicious foo…
Chef Chris Whittaker retweeted
I got my July @T_Valley_Bison box today!! 🐃🍖🍴Celebrated by cooking a bison ribeye @chefwhittaker style with... instagram.com/p/BWUAgVPlVP2/
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Chef Chris Whittaker retweeted
Replying to @ChefWhittaker
@ChefWhittaker always amazes' us with his ability to cook amazing meals with foraged and local products.
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Chef Chris Whittaker retweeted
Need a little more motivation to make it through the week? @ReclineRidge will be spoiling guests at #TVBRanchfest with their wines! #soyummy
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Chef Chris Whittaker retweeted
.@forageVancouver @ChefWhittaker loves spruce tips & cattails. He'll cook them up at @EdibleCanada tonight. First, he brings us samples.
Chef Chris Whittaker retweeted
As the Exec Chef of @forageVancouver & @TimberVancouver @ChefWhittaker shows us how phenomenal cooking with local products can be #forkyeah
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Chef Chris Whittaker retweeted
Sad to be missing @ChefWhittaker's #CanadianTable dinner @EdibleCanada June 19th! Still a few tix left, will be epic ediblecanada.com/food-events… – at Marsh Lake, Yukon
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Chef Chris Whittaker retweeted
Those cowboys tho! 😏 Join us at @T_Valley_Bison #BisonFest on June 4 for delicious food, drinks music & cowboys 🐮🍖🍺🎶 turtlevalleybison.ca/2017/05…
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Chef Chris Whittaker retweeted
June 24 join us at @T_Valley_Bison #BisonFest! @ChefWhittaker, Chef Belcham, @ChefAlexChen will be cooking a feast 🍖 eventbrite.ca/e/turtle-valle… – at Marsh Lake, Yukon
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Chef Chris Whittaker retweeted
Serving up our pasture-raised pork @BreweryTheBeast #MeatFestYVR with @TimberVancouver @forageVancouver
Chef Chris Whittaker retweeted
Congratulations to the 2016 @Western_Living #Foodiesoftheyear. A special shoutout to @ChefWhittaker of @forageVancouver @TimberVancouver 👍
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Chef Chris Whittaker retweeted
View our full list of our 2016 Foodie of the Year winners here: ow.ly/lW1u301xmTE #WLFOTY
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Chef Chris Whittaker retweeted
An idea was born 10 years ago in Whistler. Namasthé Tea Company was born while blending teas at… instagram.com/p/BG7IsSeEhUt/
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Chef Chris Whittaker retweeted
chefwhittaker's photo instagram.com/p/BG4rcfLCtNe/ Apply now!
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