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Not sure why this is supposed to make me want a Corona, but pass the beer!
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We tested dozens of chef's knives. So you don't have to. trib.al/SoeiOCx
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My spring dining guide, in which I take a fresh look at 19 restaurants, is out. One gets my highest rating, 4 stars. ow.ly/wTPfW
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Next up, the award for Best Chef: Mid-Atlantic goes to Vikram Sunderam, Rasika, Washington, D.C. #jbfa
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fojol will be closing its doors this Spring. A long journey since January 20th, 2009, the traveling culinary carnival takes a breather.
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Guess what, guys? We've already got a page for snow-related specials, closings and cancellations. wapo.st/MLprmj
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Don Rockwell declares war on D.C. food media bit.ly/1etMgnv and @Eater_DC's editor responds bit.ly/19TWDSc
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@oldebbitt has extended it's 1/2 price raw bar happy hour through the weekend!!! Check it out! ow.ly/lAWgF
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And the winner of the Best Chef: Mid-Atlantic award is: Johnny Monis, Komi, Washington, D.C. #jbfa
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Great media dinner @CashionsEatPlce w @dcdufour @BYT @Eater_DC @DCDiningGuide @PoPville . Highlight was the lamb ribs whaaat – at Washington, DC











