Maille Canada

A good roasted meat is not complete without #Maille Old Style. /// Un bon rôti sans moutarde à l'ancienne #Maille? Impossible. #MailleCanada #Gourmet

Maille opened its first boutique in Paris in 1747. 😍 En 1747, la Maison Maille a ouvert sa première boutique à Paris.

You never knew mustard in #desserts could taste this good. 🙌 Find the recipe in our Facebook page: bit.ly/2zC3Gjs

Sunday evenings don't have to be boring! Forget take out with this scrumptious steak dish. #dinner #gourmet #steak

Cheese please 🧀! Make it a fondue Friday. #TGIF

Elevate the look and taste of your sandwiches by spreading Maille Old Style Dijon mustard on your bun and placing two hard-boiled eggs on top!

This vanilla redcurrant parfait will give you an extra reason to be thankful this year. Find the recipe in our Facebook page! #thanksgiving #canadianthanksgiving

Who said a great sandwich takes long to make? bit.ly/2MYJNYz

Discover a tangy relish that's perfect as a topping for bruschetta or used as a sandwich spread. bit.ly/2MYYI9N

Easy to pack and simple to make, load up your tomatoes and toss them in the oven for a flavour you won't forget. bit.ly/1QcbRlt

With school back in session, we've got the tips to help you master the art of the sandwich. First up: Avoid a soggy sandwich by keeping heavy items like meat and cheese at the bottom and place veggies or other crunchy ingredients on top! For more recipes: bit.ly/2CrKFEV

Summer is coming to an end, but you can still enjoy a meal outdoors this long weekend. We’re loving these tips on how to pack the perfect Parisian picnic from @Cityline !

Thanks to @TheTorontoSun for chatting with our mustard sommelier Harry Lalousis as he shares recipes that will help your kids look forward to lunchtime just in time for back to school! bit.ly/2wtX0Cr

September is around the corner, and with it comes the need for easy-to-make lunches! Sandwiches are the star of the lunch box, and are a great way to use leftovers creatively. We're starting with a pear, brie and mustard baguette.

A passion for cooking starts with respect for the ingredients.

This creamy lemon-Dijon dressing will be your ally this #meatlessmonday! 🎥: @foolproofliving

The secret to a perfect marinade is in the ratio (and in the mustard!) Link to recipe: bit.ly/2KQCTZ9

Did you know that every jar of Maille has 60% Canadian seeds? Go ahead, take a peek! 📷: get-hungry.com