Philip Arno Botes retweeted
Thank you @HoutBayManor @PureRestaurant and @PureChef_Philip Another fantastic prep for the Wine and Dines. @RicketyBWinery 29 Jan
Philip Arno Botes retweeted
Replying to @PureRestaurant
@PureRestaurant with @PureChef_Philip @SirisVintners enjoying some Waverley hills
Philip Arno Botes retweeted
Langoustine @PureRestaurant paired with @waverleyhills Sauvignon Semillion Blend. Wine Dinner Nov 27th instagram.com/p/-OZK9nnH21/
Philip Arno Botes retweeted
Replying to @PureRestaurant
Philip Arno Botes retweeted
Wow seats are selling like hot cakes.
Don't miss out!
Book your table today!
27 November | 5 courses | wines |... fb.me/4apYkZcRD
Philip Arno Botes retweeted
'Queen & Peasant' Halibut, black mussels, fennel confit, black truffles & gnocchi with mooiplaaswines… instagram.com/p/8EIDzfN96l/
Philip Arno Botes retweeted
Okay okay... More about the wine! Houmoed Chenin, OMW!!! #Morvino #Mooiplaas Have to try it! @ Hout… instagram.com/p/8EIXJVKKnX/ – at Hout Bay, South Africa
Philip Arno Botes retweeted
Like walking on a forest floor... mooiplaaswines pure_restaurant @ Hout Bay Manor instagram.com/p/8EMKpNt9zA/
Philip Arno Botes retweeted
A night of insane food, brilliant wines and awesome company lies ahead with @PureChef_Philip @MooiplaasWines @iNeedMorVino
Philip Arno Botes retweeted
An Afternoon With Olive Oil: BEHIND THE SCENES bit.ly/greenleafevoo {Album} @PureChef_Philip @PureRestaurant
Philip Arno Botes retweeted
Replying to @UPSTAIRSonBree
Now that was a meal par excellence! @spasieCT @RelaxWithDax @GreenleafOlive @HoutBayManor @PureRestaurant @PureChef_Philip @SAOliveIndustry
Philip Arno Botes retweeted
I had my mind blown by an olive oil tasting menu recently. Here are my pics of the food > on.fb.me/1GioigG
Philip Arno Botes retweeted
What fun we had with @ChefSueAnnAllen at @PureRestaurant yesterday! facebook.com/media/set/?set=… #AnAfternoonWithOliveOil
Philip Arno Botes retweeted
Replying to @PureChef_Philip
@PureChef_Philip Your creativity and the execution of your dishes have left me #FoodInspired Thank you so much! – at Milnerton, South Africa
Philip Arno Botes retweeted
Replying to @GreenleafOlive
@GreenleafOlive @PureChef_Philip so the Olive oil pairings begin- lucky me
Philip Arno Botes retweeted
Wow, first course, Bread & Wine, has blown my mind at this olive oil tasting experience. Can't wait to see the rest!
Philip Arno Botes retweeted
Walk-a-bout Beef. Pure decadence. Phwoar! @GreenleafOlive @PureChef_Philip @HoutBayManor #anafternoonwitholiveoil
Philip Arno Botes retweeted
Olive Glass dessert. Insanely good. Wow! @GreenleafOlive @PureChef_Philip @HoutBayManor #anafternoonwitholiveoil






















