The world’s premier alcohol server training program. Developers and certifying body for all TIPS® training programs. NOW OFFERING REMOTE TRAINING OPTIONS!

Arlington, VA
Joined October 2009
We are thrilled that @IanSomerhalder and @PaulWesley of @brothersbond Bourbon have joined Spirits United to help make lasting change for our industry and all the great people that work in it!
Taking care of people and the planet is at the core of @brothersbond. @iansomerhalder and @paulwesley join the newest episode of #SpiritedAdvocate🥃🎧 to share their story and support for the spirits industry through @SpiritsUnited. Listen here: link.chtbl.com/spirited-advo…
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It is #WorldBartenderDay and it's time for us to #HelpHospitality! It is clear that the hospitality industry needs further economic relief in order to recover from the devastating effects of the #pandemic.

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Cocktails to-go not only helps the hospitality industry recover from the devastating effects of the pandemic but also allows consumers, over 21+, to enjoy delicious cocktails at home. Take action and urge your Reps to support making cocktails to-go permanent.

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BARS partners with nationally recognized tobacco and alcohol compliance and reinforcement companies to ensure superior instruction and reinforcement for all clients. Learn more ow.ly/ieKq50H7rSm #compliance #alcohol #tobacco @TIPSTraining @WeCardTraining
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.@MillerDistiller Steve Bashore, Miller, Distiller and Historian at @MountVernon share's the history behind George Washington's distillery on this episode of the #SpiritedAdvocate podcast. Live NOW! 🥃🎧 ➡️ bit.ly/3ADYz0b
Mary J Blige and Sean ‘Diddy’ Combs have pledged their support to @ReserveBar's Spirited Change initiative, which seeks to boost diversity and inclusion in the drinks industry ow.ly/ZK5850FYBRI @maryjblige @Diddy
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BREAKING NEWS: #Kentucky @GovAndyBeshear signs bill making cocktails to-go permanent. Kentucky becomes the 3rd state (+D.C.) to make temporary #COVID19-era measure permanent, providing long-term support to the state's hospitality businesses.

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From our President & CEO @ChrisRSwonger: "We commend @POTUS and Congress for recognizing the importance of reviving the hospitality industry and the role these businesses play in creating jobs, supporting local communities, and bringing people together."

JUST IN: #Texas Lawmakers Move to Make Cocktails To-Go (CTG) Permanent, Measure Unanimously Passes House Committee. CTG has proven to be a vital part of survival in #COVID19 for businesses. Making it permanent provides increased stability for the future. #CocktailsToGo

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At the end of 2020, hospitality jobs were down by nearly 2.5 million due to COVID-19. Making consumer-friendly measures like #CocktailsToGo permanent will help distilleries, bars,& restaurants as they get back on their feet and enable them to stay open and retain employees!

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#ResponsiblyCelebrate the New Year by eating plenty of food 🍽️, alternating alcoholic drinks with water 💧, planning ahead for a safe ride home 🚕, and never serving anyone underage ❌!
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#2020 is the year to let your voice be heard...p2a.co/KlYyIat xitter.cf/TIPSTraining/status/13…
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2020 has been difficult, but your #cocktail doesn't need to be! Canned cocktails are an easy way to enjoy your favorite beverage. Have you tried a canned cocktail yet? What do you think?! #EnjoyResponsibly 🍹washingtonpost.com/food/2020…
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#ICYMI Chris Fletcher, grandson to former Master Distiller, Frank Bobo, will be taking over as Master Distiller of @JackDaniels_US Tennessee Whiskey. Cheers to you, Chris and the years ahead! 🥃 bit.ly/30JJGtt
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Associations Form 'Hospitality Recovery Coalition' to Support On-Premise Businesses Facing #Covid19 Hardships. At the peak of the pandemic 8+ million restaurant employees were laid off/furloughed. See the #infographic for details. distillerytrail.com/blog/ass…
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Our President & CEO @ChrisRSwonger welcomes attendees to today's webinar ‘Cocktails To-Go: Delivered Responsibly To Your Door’ and addresses the current challenges facing the industry due to #Covid19.
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DISCUS Creates Hospitality Recovery Coalition in Support of On-Premise Partners “Our friends in the hospitality industry have been some of the hardest hit during #COVID19 & continue to face uncertainty & instability,” said @ChrisRSwonger. Full release: bit.ly/2GKP1tj
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When handling IDs for carryout cocktail orders, @TIPSTraining recommends restaurants/delivery to: ▪️ Ask customer to hold at eye level & lower mask ▪️ Match out-of-state IDs in Guide or scan ID reader ▪️ Place order in vehicle trunk ▪️ Check IDs of all parties present
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TIPS Program retweeted
Great webinar today on alcohol-to-go. Education and partnerships are vital in keeping patrons safe and the restaurant industry in compliance with regulations. #cocktailstogo @GHSAHQ @DistilledSpirit @stevecasstevens @TheIACP @goFAAR @ChrisRSwonger @TIPSTraining
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There's still time! ⏰ Register TODAY for our webinar to learn what steps the hospitality industry has taken to ensure responsible service and delivery to of #cocktailstogo. REGISTER 💻: bit.ly/cocktailstogowebinar
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