AgroIndex

Top 10 Tomato Exporters 🍅 (1990-2020)

Food Price Index 📊 Sep 2021 % change vs Aug/2021 | vs Sep /2020 #FoodPriceIndex: 1.2% | 32.8% 🧀🥛 Dairy: 1.5% | 15.2% 🌽🌾Cereals: 2% | 27.3% 🥩🍖 Meat: 0% | 26.3% 🌻 Veg. oil: 1.7% | 60% Sugar: 0.5% | 53.5% (FAO)

Top #Coffee Producing Countries Million 60Kg bags, 2020 ☕️ 63.4 🇧🇷 29.0 🇻🇳 14.3 🇨🇴 12.0 🇮🇩 7.3 🇪🇹 -- Top 5 = 75% of the World's total coffee production (@VisualCap)

Maize production, World Total area harvested (million hectares) 🌽 1961: 105.6 1970: 113.1 1980: 125.8 1990: 131 2000: 136.9 2010: 164 2019: 197.2 (FAO)

#FoodLoss & #FoodWaste 🗑️ Globally: 14 % of food produced is lost between harvest & retail 17 % of total global food production is wasted 11 % in households 🏘️ 5 % in the food service 🍽️ 2 % percent in retail 🛒 #FLWDay | #SDGs #SDG12 (FAO)

#FoodSafety Most important food safety issues to consumers 29% Chemicals in food 26% Foodborne illness 12% Pesticides 9% GMOs 9% Food additives 7% Antibiotics 5% Allergens (@foodsafetynews)

Avocado consumption Per capita, 2019 (kg/person) -Selected regions & countries- 8.1 🇲🇽🥑🥑🥑🥑🥑🥑🥑🥑 3.6 🇺🇸🥑🥑🥑🥑 2.5 🇨🇦🥑🥑 2.1 🇫🇷🥑🥑 1.5 🇬🇧🥑 1.5 🇪🇸🥑 1.2 🇪🇺🥑 1.0 🇩🇪🥑 0.4 🇮🇹🥑 (@Fruitrop | @cirad) (@FreshPlaza_com | @FreshPlaza_es )

Top 10 Universities, #Agriculture & #Forestry 🏫 World Rankings, 2021 1.🇳🇱 @WUR 2.🇺🇸 @ucdavisCAES 3.🇸🇪 @_SLU 4.🇫🇷 @AgroParisTechRI 5.🇺🇸 @CornellCALS 6.🇨🇭 @ETH_en 7.🇨🇳 China Agricultural University 8.🇺🇸 @UWMadisonCALS 9.🇺🇸 @NatureAtCal 10.🇺🇸 @CANRatMSU (QS 2021 Rank | @TopUnis)

#VerticalFarming Market Size (Worldwide, US $ Billion) $ 4.5 in 2020 $19.1 in 2027 (value projection) (@GMI_US)

Top 15 Agricultural exporters (US $ Bn, 2019) $117.5 🇺🇸 USA $ 82.6 🇧🇷 BRA $ 64.8 🇳🇱 NLD $ 50.1 🇨🇳 CHN $ 49.9 🇩🇪 DEU $ 42.9 🇪🇸 ESP $ 41.1 🇨🇦 CAN $ 40.3 🇫🇷 FRA $ 40.2 🇦🇷 ARG $ 37.0 🇮🇳 IND $ 31.4 🇦🇺 AUS $ 31.1 🇮🇩 IDN $ 28.1 🇹🇭 THA $ 27.2 🇮🇹 ITA $ 26.3 🇲🇽 MEX (@ChathamHouse)

#Organic farmland worldwide (Million hectares) 2000: 14.9 2010: 35.7 2019: 72.3 (@IFOAMorganic | @FiBLStatistics)

Refrigerated Warehouses, Capacity (million m³) Worldwide: 719 in 2020* _________ Top 3 countries : 156 🇺🇸 150 🇮🇳 131 🇨🇳 __________ *16.7% greater than the capacity reported in 2018. (@gccaorg)

#FoodTech: #EdibleInsect Market Value (Global value, projected) $4.6 US billion - 2027 -CAGR of 26.5% from 2020 to 2027- (@PitchBook | @MeticulousR123)

Global #FoodProduction & #Agriculture Greenhouse gas (GHG) #emissions: 17.318 billion metric tonnes of CO₂ / year. 57% animal-based food 🐮🐷🍗🧀🥩🥓 29% plant-based 🌽🍅🥗 14% other uses (biofuels & others) ⛽️ (@NatureFoodJnl)

Global #FoodSecurity Million people facing hunger, worldwide: 2019: 650 2020: 768 Prevalence of undernourishment (% of global population): 2019: 8.4% 2020: 9.9% #SDG 2.1 #Hunger (FAO #SOFI2021 )

#PrecisionAg Global Market Size, Precision Agriculture 2020: € 2.7 billion 2025: € 3.6 billion (@berginsight via @NovusLightTech)

Organic Area Farmland, World (million hectares) 2000: 14.9 2010: 35.7 2019: 72.2 (@FiBLStatistics)

#FoodSystems & #ClimateChange Food systems are responsible for more than 1/3 of global anthropogenic #GHG emissions. (@NatureFoodJnl | @FAOstatistics )

Share of women working in Agriculture #WomensDay -- South Asia | Sub-Saharan Africa 👩‍🌾👩‍🌾👩‍🌾👩‍🌾👩‍🌾👩‍🌾 60% -- Rest of Asia & Pacific | North Africa 👩‍🌾👩‍🌾👩‍🌾 30% -- Arab States 👩‍🌾👩‍🌾 20% -- East Europe Latin America & Caribbean 👩‍🌾 10% -- Rest of Europe | North America 👩‍🌾<5% -- (IFAD)

Average #foodwaste (kg/capita/yr) by region 110 West Asia 108 Sub-Saharan Africa 90 South Europe 82 South-East Asia 81 Australia & New Zealand 74 North Europe 69 Latin America 69 North America 66 South Asia 65 West Europe 64 East Asia 61 East Europe (@UNEP)