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WaSeaBi

@WaSeaBi

WaSeabi is an EU-funded project that aims for optimal utilization of seafood side-streams through the design of new holistic process lines.

waseabi.eu/
Joined July 2019
  • Tweets156
  • Following300
  • Followers211
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Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)Photo by WaSeaBi (@WaSeaBi)
Tecnologías innovadoras para revalorizar los descartes de la producción de moluscos y pescados. Resultados del proyecto @WaSeaBi via @RevistaAlimenta revistaalimentaria.es/pesca/…

Tecnologías innovadoras para revalorizar los descartes de la producción de moluscos y pescados -...

Tecnologías innovadoras para revalorizar los descartes de la producción de moluscos y pescados - Revista Alimentaria

revistaalimentaria.es
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Discover the low #climate impact of #herring! It's a sustainable choice for #nutritious #proteins. @WaSeaBi's study explores rosemary extract's role in creating a high-value herring value chain. More in #CBEresearch: shorturl.at/fmtDR #bluebioeconomy
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Innovative Technologies for Value Addition to Discards from Shellfish and Fish Production ecomagazine.com/news/fisheri… the @WaSeaBi projetct via @ecoMagNews
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Seafood side-streams have become too important to ignore thefishingdaily.com/latest-n… #danishseafoodnews #danishseafoodindustry #commercialfishingnews #fishingnews #dailyfishingnews #marinescience #seafoodscience #seafoodstreams
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WaSeaBi retweeted
WaSeaBi (@WaSeaBi) profile picture
WaSeaBi@WaSeaBi9 Feb 2023
👀Looking to get more value from your #seafood #sidestreams?💰 Check out this conference programme👇 WHEN & WHERE 📅 24 April 2023 from 17-22 hours 📍 Hotel Miramar Barcelona, Spain 💰 Price: Free ✏Limited seats: Learn more here ➡ bit.ly/3RJjJnc
Image from WaSeaBi (@WaSeaBi)
Image from WaSeaBi (@WaSeaBi)
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Making the most of our resources is essential for a #sustainable economy. The @WaSeaBi project enabled using herring by-products as #biobased ingredients for food for human consumption. Read more about the #CBEresearch: waseabi.eu/news-events/news/… #blueeconomy #bluebioeconomy
Image from Circular Bio-based Europe Joint Undertaking (@CBE_JU)
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Developing new healthy and tasty seafood from head to tail with innovative sorting technology #innovation #technology #fish #seafood #processing innovationsfood.com/developi…
Image from Innovation in Food Technology (@Innovfoodtech)
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WaSeaBi's sorting tech makes a splash by utilizing "head to tail" of #fish foodingredientsfirst.com/new… #foodchemistry #foodinnovation #foodnews
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This weak we are in CORFU2022 presenting the results of the @WaSeaBi project. #AHPtool #SavouryCompounds #BioactiveMolecules
Image from Sostenibilidad (@sostenibilidad)
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Production of bioactive peptides from salmon processing side streams. @WaSeaBi project now at #CORFU2022 by @azti_brta
Image from Sostenibilidad (@sostenibilidad)
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The #European #fishing industry faces challenges of storage, sorting, and quality of sidestreams. How will the @WaSeaBi project ensure a more #sustainable exploitation of the 70% of fish that is currently not used for food? Watch the video: youtube.com/watch?v=tugeb4vd…
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How could we extend the shelf life of food while ensuring it remains healthy and safe? The @WaSeaBi project team reviewed 5 of the most recent antioxidant delivery technologies, including promising #biobased options. Read the article: ift.onlinelibrary.wiley.com/… #BBIresearch
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Some partnerships are just meant to be The @EU_Commission and the @biconsortium merged efforts to launch CBE JU. The goal? Advancing #bioeconomy to secure a more #sustainable future, based on the success of BBI JU. Are you ready to build a better future with us? #CBEJU
Image from Circular Bio-based Europe Joint Undertaking (@CBE_JU)
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📑 Would you like to know more about the challenges to the implementation of valorisation solutions in the seafood industry? 🔬 The BBI JU-funded @WaSeaBi project studied how fish side-streams are separated in industrial processes. #BBIresearch
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BBI JU-funded projects will participate in @EFFoST 2021! Don't miss their sessions about 🌱 #Biobased ingredients with @ingreeneu, @ProlificH2020 & #NEWPACK 🐟 Exploitation of seafood sidestreams with @aquabioprofit & @WaSeaBi 📅 1-4 November 🇨🇭 Lausanne, Switzerland
Image from Circular Bio-based Europe Joint Undertaking (@CBE_JU)
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🌍@BBI2020 aims for a world with #ZeroPollution. Our 140+ projects contribute to the @EU_Commission Zero Pollution Action Plan by ⬇️ cutting waste & plastic pollution 🌿 protecting #biodiversity 🌱 replacing toxic chemicals with #biobased products Read: europa.eu/!YN88Mj
Image from Circular Bio-based Europe Joint Undertaking (@CBE_JU)
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WaSeaBi retweeted
naiz: (@naiz_info) profile picture
naiz:
@naiz_info24 May 2021
En marcha el proyecto WaSeaBi para convertir los restos de pescado en ingredientes alimentarios naiz.eus/eu/info/noticia/202…
Image from naiz: (@naiz_info)
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📑 Discover how to efficiently recover proteins from fish byproducts 🐟 while making the fisheries sector more #sustainable 💚. 🔬By the BBI JU-funded @WaSeaBi project. #BBIresearch Read the latest article👇 sciencedirect.com/science/ar…
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Replying to @WaSeaBi
@WaSeaBi new #stabilization technology upgrades #fish side-streams into food #ingredients #foodwaste #rosemary foodingredientsfirst.com/new…
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