Food & Travel Writer | Content Writer | Copywriter | Hospitality Marketing Professional | She/Her | Full-time Digital Nomad | [email protected]

Full-time Nomad
Joined August 2009
Want to attract more customers and build trust with potential clients? Check out my latest blog post to learn how a well-designed website can help your small hospitality business succeed. #HospitalityIndustry #WebsiteDesign over-drinks.com/maximizing-y…
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Ready to take your small hospitality business to the next level? Learn how to find and work with influencers in our latest blog post. #HospitalityMarketing #InfluencerCollaborations over-drinks.com/influencer-m…
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Ready to expand your reach and attract new customers? Co-creating content with other businesses can help you do just that! Check out the latest blog post to learn how to get started. #CoCreation #ContentMarketing #hospitality over-drinks.com/collaboratin…
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🍍 As a freelance marketer with experience in the hospitality industry, I know how critical your online reputation is. Don't wait until it's too late; start now! #SmallBizTips #SocialMediaMarketing #ContentMarketing #BrandManagement over-drinks.com/how-to-proac…
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🍍 Small biz owners in hospitality: don't let negative reviews & social media comments impact your biz. Check out my latest blog post for 7 simple steps to help with your #OnlineReputationManagement over-drinks.com/how-to-proac… #DigitalMarketing #HospitalityIndustry
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Make your cocktails more sustainable with these tips from the experts at @DiageoBarAcademy. #SustainableCocktails #ZeroWaste #Bartending diageobaracademy.com/en_us/b…
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The SVB bank collapse affects more than tech companies... @wine_spectator instagram.com/p/CpyH1EJMkcK/…
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Stoli rebranding... Interested to see the story they develop for their new persona cnn.com/2022/03/05/business/…
I <love> how we keep finding new ways to say "everything old is new again." Business Insider's most recent: "Y2K, Abercrombie, and 'old money' prep: Gen Z's love for the millennium is creating a 'throwback economy'" This isn't a new phenomenon, y'all.
I'm not sure why this feels offensive to me... "As sober-curious consumers embrace new lifestyle choices, the low and no alcohol industry is gearing up for considerable growth..." but it does.
It’s time we all upped our game with hot cocktails, especially for outdoor imbibing. They’ve been an afterthought for decades. Any good suggestions/recipes outside the norm? My go-to is a rye hot toddy. I’m not big on baking spices. They’re nice over the holidays, but gets old.
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