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Beth Kracklauer

@bethkracklauer

Food + drinks editor, The Wall Street Journal/Off Duty

 PGH/NYC
WSJ.com/OffDuty
Joined May 2010
  • Tweets1.2K
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  • Followers4.4K
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Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)Photo by Beth Kracklauer (@bethkracklauer)
wsj.com/arts-culture/food-co…
For Evan Gershkovich, Food Is Connection. His Supporters Are Cooking to Show Their Love.

For Evan Gershkovich, Food Is Connection. His Supporters Are Cooking to Show Their Love.

Care packages from friends have provided a measure of relief for The Wall Street Journal reporter wrongfully held in prison in Russia for over 15 months. Now, his colleagues and supporters around the...

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The House of Representatives voted 422-0 to approve a bipartisan resolution calling on Russia to immediately free jailed Wall Street Journal reporter Evan Gershkovich wsj.com/articles/u-s-house-v… via @WSJ
U.S. House Votes 422-0 to Demand Release of Evan Gershkovich

U.S. House Votes 422-0 to Demand Release of Evan Gershkovich

The Wall Street Journal reporter was detained by Russia’s Federal Security Service in March.

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The judge was delivering crushing news, but Evan Gershkovich’s parents couldn’t stop smiling at their son, who stood in a metal cage before them wsj.com/articles/missing-the… via @WSJ #IStandWithEvan #FreeEvan #JournalismIsNotaCrime
Missing Their Son, Evan Gershkovich’s Parents Traveled to Moscow for Hearing

Missing Their Son, Evan Gershkovich’s Parents Traveled to Moscow for Hearing

The Wall Street Journal reporter’s mother said after this week’s hearing, “For us, the hard part is that we could leave, and he couldn’t.”

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I, too, love your vibe, caller #stresspizzaanonymous
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Looking forward to showing off my city at the @iacppix conference in Pittsburgh this weekend. You coming? I’m here to be bossy regarding your dining choices, recommend the best city walks and generally promote good times. Tickets: iacpculinary.com/ #iacpculinary44
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The best and brightest holiday gift you can send this year: heirloom citrus from small farms that do it right. ⁦@jane_black⁩ delivers some crackerjack reporting and a mega dose of vitamin C wsj.com/articles/why-mail-or…
Why Mail-Order Citrus Is Totally Worth It: A Smart Shopper’s Guide

Why Mail-Order Citrus Is Totally Worth It: A Smart Shopper’s Guide

Remember when a box of oranges was the most thrilling gift? It still is. Use our guide to varieties and sources to find the best heirloom fruit—the kind you can’t find at the supermarket—picked at...

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How to deliver pure joy to your loved ones far away this holiday season: Send a tin of home-baked cookies. wsj.com/articles/holiday-coo… via @WSJ
Holiday Cookies: Best Recipes for Shipping and Gifting

Holiday Cookies: Best Recipes for Shipping and Gifting

If there were ever a year to ship our loved ones cookie tins brimming with cheer, this is it. With these top techniques from pro bakers, festive treats arrive fresh, intact and full of sparkle.

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I wrote a little tribute to my mom and our adventures in a very cute red convertible wsj.com/articles/in-pennsylv…
In Pennsylvania, a Poignant Fall Road Trip for a Mother and Daughter

In Pennsylvania, a Poignant Fall Road Trip for a Mother and Daughter

Western Pennsylvania’s fall scenery nourishes all the senses when you’re in a convertible. With her aging mother riding shotgun, a Pittsburgher revels in a ragtop’s curative powers.

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America’s best burgers: democratic, economical and absolutely delicious. Our top destinations, old and new. wsj.com/articles/americas-be… via @WSJ
America’s Best Burgers: An Essential Guide

America’s Best Burgers: An Essential Guide

No complicated toppings. No behemoth beef patties. Here’s where to find the true classics, old and new, around the country.

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Summer BBQ tools, ingredients and techniques: The ultimate guide. wsj.com/articles/bbq-the-ult… via @WSJ
BBQ: The Ultimate Guide

BBQ: The Ultimate Guide

Our A-to-Z survey takes a global view, with a world of tools, ingredients and tips you’ll need to break out of your cooking routine and harness the power of fire.

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Reading this story is like eating a soothing bowl of congee. And then you can make a soothing bowl of congee. wsj.com/articles/the-comfort… via @WSJ
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Wait—who’s playing? Snacking is the only part of Super Bowl I really get. wsj.com/articles/why-french-…
Why French Onion Dip Is the Right Move for Your Super Bowl Party

Why French Onion Dip Is the Right Move for Your Super Bowl Party

The snacks we’re craving now are pure nostalgia, served up simply. Together, these recipes make an unstoppable Super Bowl Sunday lineup.

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Help make it happen for 'For the Culture' igg.me/at/fortheculturemag/a… #indiegogo via @indiegogo
Remember when we were all wrong about MSG? A history of our ongoing umami obsession wsj.com/articles/from-msg-sc…
From MSG Scare to MVP Status: How We Learned to Love Umami

From MSG Scare to MVP Status: How We Learned to Love Umami

It’s what makes miso mouthwatering and Doritos delectable. Some chefs have even taken this savory “fifth flavor” to extremes. Now a more balanced approach is replacing umami bombs with newly nuanced...

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Well, looky here. Some unambiguously eager-to-please recipes from @KeithPandolfi for your Super Bowl Sunday menu: on.wsj.com/2RKUItb

Why French Onion Dip Is the Right Move for Your Super Bowl Party

The snacks we’re craving now are pure nostalgia, served up simply. Together, these recipes make an unstoppable Super Bowl Sunday lineup.

wsj.com
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Our ultimate guide to chocolate is a rabbit hole you definitely want to tumble into. Look no further for the best bars, bon bons and more. wsj.com/articles/chocolate-t… via @WSJ
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Read this wonderfully, Canadian-ly self-deprecating (also beautiful, moving and illuminating!) essay, please:
Dale Hrabi (@DaleHrabi) profile pictureDale Hrabi@DaleHrabi4 Dec 2019
Elizabeth Smart Died in 1986. Her Work Still Haunts Me | The Walrus thewalrus.ca/elizabeth-smart… via @walrusmagazine
Elizabeth Smart Died in 1986. Her Work Still Haunts Me | The Walrus

Elizabeth Smart Died in 1986. Her Work Still Haunts Me | The Walrus

Poetic genius, bohemian, copywriter: she taught me to never compromise

thewalrus.ca
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This brilliant pie recipe combines the simplest ingredients in a surprising way wsj.com/articles/why-vinegar… via @WSJ
Why Vinegar Pie Belongs on Your Holiday Table

Why Vinegar Pie Belongs on Your Holiday Table

Some call this custard-filled dessert a desperation pie. Innovation is a far better word for the recipe, which transforms ingredients always at hand into something truly surprising.

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An exuberant tribute to American winemakers making bold strides into new territory. Plus, @LettieTeague1 recommends 20 wines for the Thanksgiving table. wsj.com/articles/the-wines-t… via @WSJ
The Wines to Buy This Thanksgiving: A Guide to America’s Up-and-Coming Regions

The Wines to Buy This Thanksgiving: A Guide to America’s Up-and-Coming Regions

From Maryland Syrah to Rocky Mountain Riesling, exciting wines are turning up in unexpected places thanks to intrepid American producers. Raise a toast to our nation’s bounty with these off-the-bea...

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Thanksgiving is coming. Just in time, a new edition of ‘Joy of Cooking’ offers a fresh view into American cookery. Thank you ⁦⁦@jonkauffman⁩ for this thoughtful look at the evolution of a classic wsj.com/articles/the-ultimat…
The Ultimate Thanksgiving Guide, Revisited

The Ultimate Thanksgiving Guide, Revisited

Since 1931, “Joy of Cooking” has guided cooks across America through holiday feasts and everyday feeding. The first new edition in over a decade reflects 21st century values—and the traditions we’re...

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