@diepieyeg

Experience DIE PIE: Alberta's first plant-based pizzeria coming to downtown Edmonton. ​Armed with fresh ingredients and a passion for delicious food.

 11817 105 ave nw
diepie.ca
Joined September 2015
  • Tweets169
  • Following164
  • Followers209
100Media
Die Pie is back baby! the new location is located at 11817 105 Ave NW
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Trappist Belgian Ale Orval, Epic Saison, Pinkus Pilsner, Old Man Winter Porter from Ribstone Creek brewery!!
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Lobster Penne with a lemon cream base, pan fried kale and annatto oil 👀
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Escape the wind and come enjoy our new fall dishes! We have a lobster and scallop chowder and our lobster penne just waiting to warm you up!
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Our lastest feature!The classic Pepperoni Pizza. Topped with mozzerella, smoked cheddar and housemade pepperoni!(pepperoni contains gluten)
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Our Pulled Jackfruit pizza! It's got a savoury spicey flavour to warm you up today 🍕
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avenueedmonton.com/Restauran…
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We have a few housemade coconut yogurts left for purchase! $10 for 500ml! A great substitute for that greek yogurt missing in your life 😋
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After brunch on Sundays we're open until 9pm with our regular menu 🍕
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Brunch is happening until 2pm today!
We're open for brunch this morning 11am-2pm! Then back to our regular menu from 2pm -10pm 🍕 #yegbrunch #yegfood #dairyfree #edmonton #local
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Due to popular request our buffalo chicken is back and here to stay!! 🎉🎉🎉 #yegfood #diepieyeg #dairyfree #local #pizza #plantbased
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Friday Pie-day! Come grab some pizza and amazing desserts! We're open until 10pm tonight! #diepieyeg #dairyfree #yegfood #local #edmonton
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We're looking for a prep cook and line cook for Die Pie! If you or someone you know fits the bills email us your resume to [email protected] 🍕
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Our bar manager Evan has handcrafted our new cocktail menu perfect for our plant based dishes 🥃 check out more of them on our Instagram!
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Our feature pizza this week only! Thanksgiving pizza! Gravy, Potatoes, Turkey, Stuffing and Cranberry Sauce. Gluten-Free available as well!
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Our new fall menu has arrived! More photos available on our Instagram @diepieyeg
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Its official! You can now enjoy us at home with @SkipTheDishes 🍕🧀🍕
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Querciabella Mongrana, Kitten Swish Chardonnay, 2014 Nestarec Forks and Knives Red & 2016 Walldorf Riesling 🥂
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Enjoy a latte while you wait for your brunch ☕ We're open from 11am-3pm today!
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