Fillmore Bakeshop (@fillmorebake) profile picture

A family owned and operated bakery located at the corner of Fillmore and Bush in San Francisco.

1890 Fillmore St, SF, CA
Joined October 2010
Unfortunately due to the power outage we will be closing early today at 2pm. Sorry for the inconvenience 😕
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Big thanks to our hometown magazine, Climate, for the wonderful article! Photo credit: The Great Jim Kirkland,... fb.me/1hIDaYPzf
A big thank you to Climate Magazine for the lovely article! fb.me/13MLMBQfI
Replying to @CexarMusic
Oh, it's fully international! I feel your pain.
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With an 80% female staff and female co-owner, we couldn't be more proud to stand up for women's rights today and... fb.me/a5vpsU6Ex
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New this week: Hazelnut Dacquoise! Caramelized hazelnut mousseline sandwiched between two almond meringue discs,... fb.me/yyVB3egJ
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Also new: Pineapple Brioche! Soft brioche filled with pineapple curd and topped with fresh pineapple compote.... fb.me/7LKZsSJBj
New special this weekend! The Russian: Hazelnut and almond meringue filled with pistachio mousseline. We have no... fb.me/8yM6vCsFR
We're swimming in petit fours for the weekend! With new flavors and designs, we got a little something for everyone!
Have to bring something in to work for a holiday function? You don't have time to bake? We got you covered! Order... fb.me/4KPzcZVue
We will be open Thanksgiving from 8am-12pm for all of your last minute dessert needs!
Just in time for the coming holidays, we're rolling out a new line of petit fours! Priced at $2.50 a piece, these... fb.me/58Ail2G67
Just seems like a Monkey Bread kind of morning... Special today, bite size pieces of brioche dipped in melted... fb.me/3sueoxybw
We have three types of bread for sale today! On the left is Doug's rustic multi-grain whole wheat, Jessie's white... fb.me/1NjfGbR0J
Quick notice: We will be closed Monday and Tuesday, October 3rd and 4th. Elena is currently on vacation securing... fb.me/ULTxFeWp
Say good morning to our Resse's Peanut Butter Bundt Cake!! Chocolate bundt cake stuffed with peanut butter cream... fb.me/3okx1GUbh
Here's an old throw back to when Doug and Sylvia met in Switzerland at Basel's Bahnhoff Buffet (She was his boss!... fb.me/7FCWdM4U2