The wine we have chosen this week
Producer: @xuliabande
🍇: Souson, Brancellao, Caiño tinto & Ferrol
Bottles: 3500 yearly
Region: Leiro, Ribeiro
On the words of @timatkinmw
“A fascinating Galician blend: zesty, fresh and crunchy with raspberry and cranberry fruit.” 92 Points
🍇 Trepat 100%
Harvest: Manual
Wild Yeasts
Bottles: 1855 per year
On the nose loaded w herbaceous notes, red forest fruits, black pepper, & bay leaf. Its entry into the mouth is explosive and fresh, with a crunchy texture and a long journey, elegant
Come say hola! This weekend 11th & 12th Nov at the THREE WINE MEN CHRISTMAS TASTING! @threewinemen
Here you’ll get the chance to taste and buy some of our rare and limited-production wines.
Stand number: 16