Director of the Rowett Institute, Aberdeen. Understanding the role metabolism & nutrition plays in metabolic disease. All views expressed are my own (he/him).
Aberdeen (via Cam & London)
Joined March 2009
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What a great event on Skye at the Feel Heal Real Food ReRoot day. We had excellent food from John Coghill with a @rowett_abdn twist, talks, activities and great conversations. We will be back. First photo was before everyone arrived and I started talking for five hours flat!
Serving up our @rowett_abdn science alongside all our favourite topics in some delicious dishes created by John Coghill @3_Chimneys…. hemp, buckwheat, wild garlic, nettles, dandelion and much more. #FeelHealRealFood #Skye
Jules Griffin retweeted
Scotland’s Big Climate and Nature Debate was a fantastic opportunity to take part in this conversation. Still time to join Scotland’s National Food Debate to hear directly from political parties on this topic - 8th April. Submit a question/sign up here: bit.ly/49E4CWI
Jules Griffin retweeted
Was a really interesting discussion on novel crops for #ArableFutures @JamesHuttonInst - thank you @AgroEcoAtJHI for the invitation to present our @rowett_abdn research on #hemp
Jules Griffin retweeted
🚨 Is your Meat Pie really what it says on the label?
We've developed MEATiCode, a new LC-MS/MS method that can simultaneously identify multiple meat species, even after cooking or processing.
Let’s break it down 👇
🔗 doi.org/10.1016/j.foodchem.2…
@julesgrif
Jules Griffin retweeted
Definitely a #bestworkday with the #kiltedchef as he cooked the most delicious food for some of our @rowett_abdn international food security conference delegates #hempscones #betterbarley #wildedibles
Jules Griffin retweeted
Registration is in full swing for Metabomeeting 2025 at the British Library, London Dec 16th - 18th. Excellent speakers including Emma Schymanski (Luxembourg), Robert Jensen (Radboud), Liz Want (Imperial) and Coral Barbas (Madrid). Abstract submission: metabolicprofilingforum.org.…
Registration is in full swing for Metabomeeting 2025 at the British Library, London Dec 16th - 18th. Excellent speakers including Emma Schymanski (Luxembourg), Robert Jensen (Radboud), Liz Want (Imperial) and Coral Barbas (Madrid). Abstract submission: metabolicprofilingforum.org.…
Jules Griffin retweeted
Some positive announcements @ #NFFNScot25 from @JimFairlieLogie regarding investment for small-scale producers - welcome news if it also aligns with our ambition to be a #goodfoodnation
A fully funded PhD studentship using mass spectrometry imaging of placenta to understand how exposure to an obesogenic environment in utero contributes to future chronic disease risks.. More details at: findaphd.com/phds/project/sh…
If you are interested in nutrition, food, agriculture, microbiology or biochemistry why don’t you think about joining us?
Jules Griffin retweeted
Where would you find the biggest concentration of nutrition researchers in the UK? Right here in the stunning north-east of Scotland. We got (most of) the family together recently on our annual Research Day. Get in touch via the comments or visit our website to find out more.
Join us at the 10th Grampian Research Conference as we dismantle traditional disciplinary barriers and pave the way for ground-breaking health and social care innovations.
Including NHS Grampian Charity Research Grant winners in a rapid-fire lightning round!
#GramConf25
We weren’t expecting this visitor to the Rowett tent at the #RHS25. He literally devoured our research!
Where are the taxis @ABZ_Airport - why is it a surprise there are people waiting after an airplane arrives?
Great work from Renata as part of the RESAS funded strategic research programme @SGRESAS and spoiler alert - your kebab might not be as described!
🚨 Is your Meat Pie really what it says on the label?
We've developed MEATiCode, a new LC-MS/MS method that can simultaneously identify multiple meat species, even after cooking or processing.
Let’s break it down 👇
🔗 doi.org/10.1016/j.foodchem.2…
@julesgrif
Jules Griffin retweeted
Official launch of the beautiful @Opportunity_NE1 #seedpod today - supporting our amazing food and drink industry in the North East of Scotland
Jules Griffin retweeted
Man cannot live on bread alone - but we can make sure it gives us the biggest possible helping hand along the way! So Prof Wendy Russell, who leads our @SGRESAS work on reformulating popular baked goods, was delighted to judge the annual Scottish #Bread Championship once again.
