new_mi (@new_mi) profile picture

Why bother?

London, England
Joined September 2010
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“It is not international law that will save Palestinians. We will all save ourselves together because like any people, like you, Palestinians want life, not only the right to it. Resistance to your own annihilation is a deep reflex” @_her_moth_ vittlesmagazine.com/p/stone-…
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I’ve been laid off from my job covering food at the LA Times. If you’ve ever clicked on a piece I’ve written or watched a video I’ve made: Thank you. I will now delete Slack, which will feel amazing. Keep in touch: lucaskpeterson at gmail PS I am not going to learn how to code
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this week's IN REVIEW: a tale of two raves, the limits of food writing tropes, and the origin story of tom parker bowels indigestion.substack.com/p/i…
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tomorrow is the inaugural "in review" on @in_digestion, featuring some of the first reviews of 2024 and asking how meme accounts are selling pizzas now. this is for paid subscribers as i go full relaunch mode - but you might get a sneaky look for free indigestion.substack.com/
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I dipped into this ice cream odyssey at various points and cannot imagine anyone else compiling such a thorough and comprehensive guide to iced treats and still retain their sanity and love for ice cream. Now do pasta and really let the Italians know how they are slacking.
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youtu.be/wp84sRpM1Js Casually filming with the riots in the background is as authentic as you can ask for.
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Thank you to @honeypiebaking grandparents Bob and Trudy for facilitating the majority of these tacos on possibly the best day of the trip. Also to Andy and the team at @BubAndGrandmas for giving me an amazing place to aspire to be like.
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I didn't get to mention it as @demarionunn covered the delicious meal at Henry's Cuisine and the amazing tea afterwards at @teahabitat but talking with @BillAddison about the many facets food and drink was a true delight.
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after five years as a writer, then editor, my time at eater london is over as part of vox layoffs. i'm devastated for my colleagues who also lost jobs, and deeply proud of their work, as well as the work that we and our superb network of writers published in the last five years
A farewell message from Eater London’s editor london.eater.com/2023/2/14/2…
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It wouldn’t be exaggerating to Eater London has been the reason for so much of what I have right now and who I am right now. But more than that it has connected me with so many of the right minded people I call friends…
A farewell message from Eater London’s editor london.eater.com/2023/2/14/2…
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…people who look at the London food scene and want to celebrate the truly great wether it be under the radar or the latest hypebeast, all while asking how London can be better. That is the legacy it leaves behind along with an incredibly long list of exceptional contributors.
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And our No 1 story this week was the news that @Harrods had opened a Louis Vuitton x Yayoi Kusama pop-up with a polka dot patisserie counter hot-dinners.com/202301161202…
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🙌🏽 cannot wait for this schnitzel.
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White men being nostalgic for a [section of] Asia they saw in their 20s and trying to recreate it in London is, awkward.
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I am beyond excited to share with you the trailer of my podcast made by @whetstoneradio - a story that is deeply rooted in SE Asian, Borneo to be exact, it is doubly exciting to be launching it in [UK] East & SE Asian Heritage month taste-of-place.captivate.fm/… #eseaHeritageMonth
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Steak Circus makes money. Ringmaster nowhere to be seen.
Nusr-Et London, which opened Nusr-Et Steakhouse at The Park Tower Knightsbridge on 23 September, showed that turnover stood at £7,028,066, with pre-tax profit of £2,235,086 and Ebitda of £2,832,832 to 31 December, Propel newsletter reports.
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EXC: Starbucks is exploring a potential sale of its UK operations as it faces rising costs and competition from newer operators. thetimes.co.uk/article/starb…
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