Eating seasonally is great for sustainability, but the health benefits of eating fresh, in season, produce are great!
This is only a small selection. There is so much more out there to incorporate in your diet.
#eatingseasonally #seasonalitycalander #sustainablysourcedproduce
Girls and Women in Sports week 2024!
Here is a great blog post on optimising nutrition.
mynutriweb.com/optimising-nu…
#girlsandwomeninsport2024 #nutritionoptimisation #healthandwellbeing
@QHSPE @QueensferryHS
This months #UNCRC focus is Article 24. Class discussions and content will link to how we can #staysafe and develop #HealthyHabits and #healthylifestyles @QueensferryHS @QHSPE
#workhardbekind #rightsrespectingteam
QHSFCT retweeted
From tomorrow until Sunday, join us for RHS Festival of Flavours @RHSBridgewater for cookery demos with @Chinghehuang and Harwoods Patisserie, finalists of Bake Off: The Professionals, plus talks, tours & food markets 🍽️
Full schedule for each RHS Garden: rhs.org.uk/gardens/articles/…
A snapshot of this months seasonal produce which can be incorporated into your #sustainable diet.
#sustainableseptember #shoplocal #foodandconsumertechnology
Last day of term and we are enjoying some delicious halloumi fries made by Maddie and Roisin...thanks girls we were so impressed!
#celebratingsuccess #awesomestudents #FCT #foodandconsumertech
It was all about the Strawberry cream roulade today. S3 did an amazing job, well done everyone
#fct #baking #foodeducation #foodtechnology #practicalcookery
Happy New Year....we can't wait to see what you are all going to be cooking in the kitchen over the next year 🎉
Professional cookery pupils, led by #Edinburghcollage lecturer Siobhan, made the most delicious #blackforestgateaus and #mincemeatpies
Getting in the Christmas spirit with S3 this week. They loved getting creative with the icing when decorating their festive spiced cookies. It's great to feel the excitement building in the department.
Lovely wee bit of festive shortbread baking for S2 this week...the kitchens have been smelling delicious!
A fantastic festive treat event put on today by the Barista pupils. It was great to have a wide range of staff along showing their support! Well done folks!
QHSFCT retweeted
Our new S3 following a French recipe demonstration from Madame Wilson. Merci to FCT for the support and use of your fantastic kitchens. Crêpes 🥞 look fantastique!!! 👏🏻💙🤍❤️
Last week our S3/4 pupils took part in the final of the Tilda rice 2022 Streetfood competition, preparing their designed rice dishes in front of the judges. Well done to our finalists! @QueensferryHS #proudteachers #futurechefs #skillsforwork
Our S3 pupils have taken part in a bake-off challenge making delicious treats last week. Well done to Jessie Reid for her excellent effort! #progressiontoseniorphase































