
Growing Ann Arbor area's local food ecosystem as a year-round every-day farmers market #foodhub. All about food systems, agri., farmers, community & Michigan!
Ann Arbor, MI
Joined August 2014
- Tweets428
- Following523
- Followers720
- Likes1.3K
Argus Farm Stop retweeted
‘Once We’re Gone, We’re Not Coming Back’ nytimes.com/2021/11/23/busin…
Argus Farm Stop retweeted
Great example here that one area of land can support crop & animal agriculture. It’s a false dichotomy to assume they are always separate. Livestock provide circularity to the food, fiber, and biofuels system.
Replying to @drsplace
This paddock has fed 300-800 animals over 4+ months after harvest and before sowing the next crop. Making use of missed grain, weeds and crop residue and preventing a mice plague.
Argus Farm Stop retweeted
The 4 companies that control much of US beef net $1100 per cow. Farmers..$100. Buy direct, people.
Replying to @SchwabMatt
Recent data. Packer margins are $1,100+ per animal. Farmer margin is $100, maybe. Why would anyone sell to this folks?
Argus Farm Stop retweeted
For every $1 spent on food, only 14 cents goes to farmers. Now is the time to transform our food system to create a fairer, more transparent system, so at the end of the day more of that dollar ends up in a farmer's pocket.
Food services industry share of the food dollar increased in 2019 for eighth consecutive year.
Learn more: go.usa.gov/xHeUS.
Argus Farm Stop retweeted
This is a great resource. CSA info is hard to find. clickondetroit.com/all-about…
Argus Farm Stop retweeted
In documents dating to 2006, government officials predicted that a pandemic would threaten critical businesses and warned them to prepare. Meatpacking companies largely ignored them, and now nearly every one of the predictions has come true. buff.ly/31f5CNP
Argus Farm Stop retweeted
For some farmers who sell to local markets, the closure of restaurants and schools has been compounded by farmers market closures. By some estimates, local and regional food markets could see a drop in sales of $688M between March and May. washingtonpost.com/news/vora…
Argus Farm Stop retweeted
Happy #FarmersMarketWeek!
There are over 8,700 farmers markets in the U.S. providing farmers a low-cost way to enter the marketplace & grow their businesses
Argus Farm Stop retweeted
Possibly the only sugar beet political cartoon I've ever seen
[published in the 2/24/1899 Detroit Free Press]
Argus Farm Stop retweeted
A grassroots farmer effort- tell the public about whole milk. Farmers making their own signs out of hay bales. Follow @97milk1 agmoos.com/2019/02/21/milk-b…
Argus Farm Stop retweeted
Hot off the presses! Read our August Newsletter for all the latest in Huron Valley #slowfood news! - mailchi.mp/7b9413f5c500/slow…
Argus Farm Stop retweeted
A bipartisan bill to place more regulations on large farms called confined feeding operations — or CFOs — failed in a Indiana House committee last week. buff.ly/2SC2Pf0
Argus Farm Stop retweeted
Today we talked fall treats and apple-y goodness with @argusfarmstop and @roosroast! 🍎☕️ #applesfordays #annarbor #pastries #fall kapnickorchards 📸: @4liveinthed @ WDIV Local 4 /… instagram.com/p/BofEF6DBQR3/… – at Detroit, MI
Argus Farm Stop retweeted
See below for information on how to take action to protect SNAP (formerly known as food stamps). Thanks @FoodGatherers for keeping us informed! xitter.gq/FoodGatherers/status/9…
We need a Farm Bill that protects children, veterans and seniors struggling with hunger. Tell your member of Congress to vote no on H.R.2 by dialing 1-888-398-8702. #SNAPWorks
Read more about the Farm Bill: feedingamerica.org/hunger-bl…
Argus Farm Stop retweeted
Not able to attend Friday's event at @aadl with chef and writer Tunde Wey? No worries; there are more opportunities! Join Tunde Wey at the food truck, located at @ginsbergcenter (4/24 and 4/25) and the @ArgusFarmStop on Liberty St. (4/26 and 4/27), all 5-8pm. xitter.gq/allabouta2/status/9870…
Chef, artist and author, Tunde Wey, will be holding a series of events at @aadl , @ArgusFarmStop and @UMich April 20-27. clickondetroit.com/all-about… @UMichDiversity
Argus Farm Stop retweeted
Chef, artist and author, Tunde Wey, will be holding a series of events at @aadl , @ArgusFarmStop and @UMich April 20-27. clickondetroit.com/all-about… @UMichDiversity
Argus Farm Stop retweeted
Nigerian-born chef Tunde Wey and @UM_Stamps professor Rebekah Modrak are hosting a food truck at the @ginsbergcenter & @ArgusFarmStop to hold difficult conversations about race, disparity, and privilege. See you there
Argus Farm Stop retweeted
20 things you might not have known about Michigan agriculture: puremi.ch/2GknpKF #MIAgMonth xitter.gq/medc/status/9800712121…
Much more than cherries: Michigan is in the top 10 nationally for a virtual bushel full of agricultural products. puremi.ch/2GknpKF #MIAgMonth @MichDeptofAg
Argus Farm Stop retweeted
Naturally sweet: Michigan ranks #8 nationally for both Peaches and Honey, with 5.3 million and 21 million pounds, respectively, produced each year. #MIAgMonth @MichDeptofAg































