It's simple Tinned extract brew day!
Mixing up @MuntonsPlc One in a Melon Watermelon sour.
The aim of this one is to get it done ASAP and it be my first kegged beer to test all the new equipment.
Keep it simple stupid is key here.
Citro Hazy IPA.
This is going to be an experimental NEIPA inspired recipe using only 2 hops varieties.
Citra - anti-foam and bittering.
Sabro - Aroma.
Yeast will be a Belgian yeast as I'm planning to ferment at the top end to pack in the Banana esters.
In a 24hr period the half filled cool box water temp rose by 1.6c which is pretty good considering it has little insulation.
These results are good enough to progress to the water cooling system build which will happen tomorrow so keep an eye on Instagram instagram.com/ghostnutbrewin…
