Ask The Baker (@FoodStartUpHelp) profile picture

Ask The Baker

@FoodStartUpHelp

Consulting and financing services for food industry start ups and existing businesses

foodstartuphelp.com
Joined May 2012
  • Tweets1.3K
  • Following154
  • Followers562
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Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)Photo by Ask The Baker (@FoodStartUpHelp)
Immerse yourself in the culinary world –– around the world: Join @chef_kathryn_gordon for an instructor-led trip to Le Moulin Bregeon in Linières-Bouton, Loire Valley, France, July 10-17. You'll cook, visit local farms, learn about artisan food productio… ift.tt/2F4JeKG
Image from Institute of Culinary Education - NY & LA (@iceculinary)
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This precious carved cake (crafted by @denisemakescakes) is the result of our two-day CAPS workshop with cake arti… ift.tt/2s4fUjg
Image from Institute of Culinary Education - NY & LA (@iceculinary)
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Check out highlights from our 2017 Commencement Ceremony at @NYUniversity's Skirball Center in our recap video: bddy.me/2rNfY43
Image from Institute of Culinary Education - NY & LA (@iceculinary)
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Ask The Baker retweeted
Stephen Zagor (@stephenzagor) profile picture
Stephen Zagor@stephenzagor1 Jun 2017
We teach at @Iceculinary How to Hire Your First Restaurant Employees ncrsilver.com/how-to-hire-yo…
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We're busting out the bubbly because ICE Chef Kathryn Gordon has been named one of Dessert Professional Magazine’s… ift.tt/2r0RILD
Image from Institute of Culinary Education - NY & LA (@iceculinary)
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Ask The Baker retweeted
Civil Eats (@CivilEats) profile picture
Civil Eats@CivilEats22 Apr 2016
Excise tax on soda, sugary drinks could make it to Boulder ballot bit.ly/1NEq4ao @dailycamera
Image from Civil Eats (@CivilEats)
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Ask The Baker retweeted
Food Tank (@foodtank) profile picture
Food Tank
@foodtank17 Feb 2016
"Is urban farming only for rich hipsters?" bit.ly/1KRnUIH @guardian
Image from Food Tank (@foodtank)
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Ask The Baker retweeted
Slow Food USA (@SlowFoodUSA) profile picture
Slow Food USA@SlowFoodUSA17 Feb 2016
Chefs: @chefscollab is awarding 25 Scholarships 4 chefs to participate in #ChefSummit16. Life-changing opp awaits! bit.ly/ChefScholars16
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Need an excuse to pick up some torrone? Got it! #NationalAlmondDay Come help us celebrate! bit.ly/SoftTorroneCombo
Image from FERRARA BAKERY (@FERRARABAKERY)
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New brews, turmeric tonic + chai concentrate are what our team is sipping on these days: ow.ly/Ylloz
Image from Edible Manhattan (@EdibleManhattan)
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Ask The Baker retweeted
Food Tank (@foodtank) profile picture
Food Tank
@foodtank9 Feb 2016
Why the US may never pass a food waste law like France (womp, womp) - bit.ly/1O0uzuz @Gizmodo
Image from Food Tank (@foodtank)
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Ask The Baker retweeted
Craftsy (@therealcraftsy) profile picture
Craftsy@therealcraftsy3 Feb 2016
"24 Hours Only! 50% Off Valentine’s-Ready Cooking Classes" via The Craftsy Blog: ift.tt/1P5pNA8
Image from Craftsy (@therealcraftsy)
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Ask The Baker retweeted
ZPZ Food (@zpzfood) profile picture
ZPZ Food@zpzfood2 Feb 2016
Here's how to bring your chicken wing game to 💯 in preparation for the #SuperBowl bit.ly/1PMGopv
Image from ZPZ Food (@zpzfood)
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Ask The Baker retweeted
Nuchas (@NuchasNYC) profile picture
Nuchas@NuchasNYC29 Jan 2016
Curious about #empanada 's origins? Check our blog 👉bit.ly/1PnBLGy👈 #nuchasblog
Image from Nuchas (@NuchasNYC)
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Ask The Baker retweeted
Civil Eats (@CivilEats) profile picture
Civil Eats@CivilEats30 Jan 2016
Farm-to-food-bank programs are saving 300 million pounds of ugly and surplus produce a year bit.ly/1RwHL1X
Image from Civil Eats (@CivilEats)
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Sorry, #Jonas! We are OPEN! And serving #hotchocolate ... #upperwestside #uws #newyork… instagram.com/p/BA5Neqkn0l-/ – at Manhattan, NY
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#Pastry professionals! Explore the innovative side of #icecream with Chef Sam Mason of @OddfellowsNYC. Feb 3 at ICE: conta.cc/1iVDLq7
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Advanced #Pastry: Learn to craft dough figurines with Hong Kong-based #cake artist Catherine Lau conta.cc/1hgLxe2 #CAPSpastry
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Check out our new line of Chocolate Covered Caramelized Almonds!!
Image from Chocolat Moderne (@chocolatmoderne)
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